As oyster season approaches local gem Bistrò By Shot, will be launching the perfect oyster menu for those who like to shuck and suck.
The brand new set menus will be available every Thursday throughout September and October and include offerings such as 12 oysters and a bottle of Champagne for £55. For those who adore this very special seafood but dont want to splash out as much there will also be offerings of six oysters and a glass of prosecco for £15 and 12 oysters and a bottle of prosecco for £40. All the delicious oysters will also come with an array of accompaniments including soy gel, lemon puree and shallots with vinegar.
Spring saw the launch of this elegant all-day dining concept in Parsons Green that has fast become the neighbourhoods new gem of choice. Bistrò by Shot offers seasonal dishes with a French-Italian twist, using ingredients sourced predominantly from independent local suppliers.
From the team behind popular café and bar, Shot Espresso, and ice cream venue, Ice & Slice, Bistrò by Shot is headed up by talented Head Chef Fabrice Meier, formerly of Trinity, The Wild Game Company and One-O-One Knightsbridge. The menu evolves naturally, dictated by the seasons, and brings home-style cooking to an informal and stylish setting.
Bistrò By Shot – It’s a real pearl!
Oyster Menu available every Thursday throughout September and October
6 oysters & 1 glass of prosecco – £15
12 oysters & 1 bottle of prosecco – £40
12 oysters & 1 bottle of Champagne – £55
Bistrò by Shot
28 Parsons Green Lane
London
SW6 4HS
Website: www.bistrobyshot.com
Tel: 0207 371 7533
Twitter: Bistrobyshot
Facebook: Bistro by Shot
Instagram: Bistrobyshot
Opening hours: Mon-Fri 6am to 11.30pm, Sat: 7.30-11.30pm, Sunday 7.30-6pm
London Travel, Drink & Food 